Prois Staffer, Kathryn Mimmack puts the hammer down on this beautiful fall bird! Huzzah!
#iamprois #proiswasthere #proisproud #womenwhohunt
www.proishunting.com
Taquito Tuesday...Wyld Gourmet Style! Elk chili relleno taquitos. Is there such a thing? Well there is today! And they are tasty. Roasted hatch green chilis all cleaned up and stuffed with cheese and pulled braised elk shank and some sweet...
Nothing better than saddle bags full of high country ptarmigan for Prois Founder, Kirstie Pike! Finn agrees it would seem!
#iamprois #proisproud #womenwhohunt
www.proishunting.com
Opening day of Dove Season was undoubtedly quite successful for Prois Junior Staffer, Caroline Allgood! Way to go, young lady!!
#nextgeneration #iamprois #dovehunt
www.proishunting.com
And the smile says it ALL!
Miss Carissa is already having quite a fall! Here's to passing it on to the next generation!
#iamprois #proisproud #proiswasthere #heritage
Passing It ON!Prois fans Tara Peel and her daughter Carissa show that there is nothing better than girl power when it comes to antelope hunting!#iamprois #proiswasthere #womenwhohunt #heritage
#TastyTuesday with this perfect and EASY hunting pack snack from Prois Staffer, Whitney Faulstich!
2 bananas
1 egg
3 cups old fashioned oats
Optional: chocolate chips
Bake 350 for 15 minutes! They stay fresh the best when refrigerated. Enjoy!!
Strength. Determination. Success. Those three words wrap up Prois Staffer, Kristy Lee Cook’s ALASKA adventure. Congratulations on your caribou harvest. We can’t wait to see this one unfold on The Most Wanted List show!! #iamprois #womenwhohunt #hunting #huntinglife #caribouhunting #alaskahunting...
NEW PRODUCT ALERT!
Blaze into the field in the NEW Prois Blaze Vest!
Sizes S-2XL! 4 way stretch, 2 cargo pockets and a side pocket! PERFECT for rifle & muzzleloading seasons!
Taco Twosday- From The Wyld Gourmet... "Blackened wild caught shrimp with micro greens, avacado, mango habernaro salsa and some radish sticks. Yep...that is good! And...May I suggest using @huntchef #straightouttaPontchartrain seasoning For the shrimp and some venison shank meat for...
